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naert


5 servings – 495,-  //  9 servings  – 695,-
Wine menu –  5 glasses – 545,-

menu

Stockfish
Raspberries – sourdough bread

Hamachi
Hip rose – tomato – crusco miso

White asparagus
Pine shoots – trout roe – black rice

Sourdough bread
Organic flour – fermented for 72 hours

Goat
Seabuck thorn – kohlrabi – beach kale

Mangalitza pork
Cherries – demi glace – elderflower

Goat yoghurt
Fresh peas – Jasmine flower – lime

Danish Strawberries
Sichuan peppercorn – woodruff – tagetes

Marshmallow
Pomegranate – seaweed

Please write your allergies in the booking. If we are not informed about allergies before you arrive, we might have to skip dishes.